Taste of the Alps Menu

Side dishes

Post House Sourdough Bread

Served with Kawartha Dairy butter

Lettuce Heart Salad

Lettuce hearts, greens, radish, cherry tomatoes,
crispy shallots, dill buttermilk dressing

Appetizer

French Onion Soup

Caramelized onion broth, duck confit, sourdough, griffon raclette

or

Steak Tartare

Hand-cut steak, parmesan aioli, pickles, truffle potato chips

or

Celeriac & Mushroom Purée

Walnut pesto, parmesan

Main dish

Hunter's Chicken

Slow-cooked free-range chicken, roasted mushrooms,
confit potatoes, hunter sauce

or

Shrimp Tortellini

East Coast crab bisque, spinach, roasted squash, parsley

or

Grilled Portobello Steaks

Café de Paris butter, haricot vert, whipped potatoes,
vegetarian bordelaise sauce

Dessert

Chocolate Hazelnut Torte

Dark chocolate, cherry preserve, kirsch mousse

Ready to order your Post House
Gourmet To-Go dinner?

Order through the following form. We accept Visa, Mastercard and Amex.

Ordering for more than ten? Please call executive Chef Dan Sanders
at 416-432-4058 or email dan.sanders@haliburtonposthouse.ca

Order

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