Winter Brunch Menu

We are offering our weekly Christmas Series dinner menu along with the option
to include Winter Brunch for $90 per person. You can also order
the Brunch or Dinner separately for $35 or $65. (Prices not incl. tax)

Side dish

Warm Maple Pecan Cinnamon Buns

Appetizer

Yogurt Parfait

Yogurt, sea buckthorne curd, berries, granola

or

Greens Salad

Local greens, avocado, cherry tomatoes, radish,
lime dressing, spiced corn chips

or

Smoked Trout Pâté

Crème frâiche, house pickles, root vegetable crisps

Main dish

Brisket Hash

House-smoked brisket, roasted red peppers, caramelized onion,
potatoes, scallions, Harley Farms eggs

or

Mushroom & Cheddar Quiche

Oven-roasted tomatoes, petite salad, champagne vinaigrette

or

Scotch Eggs

Roasted red pepper preserve, potato hash, wild leek aioli

or

Baked Danish French Toast

Cinnamon cream cheese, pear compote, oat crumble,
Wintergreen maple syrup

Ready to order your Post House
Gourmet To-Go dinner?

Order through the following form. We accept Visa, Mastercard and Amex.

Ordering for more than ten? Please call executive Chef Dan Sanders
at 416-432-4058 or email dan.sanders@haliburtonposthouse.ca

Order

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