Taste of Tokyo Dinner
Side dishes
Sourdough Bread
Served with Kawartha Dairy butter
Citrus Miso Salad
Shaved cabbage, radish, carrots, shiso, cucumber, tomatoes, citrus miso vinaigrette, toasted sesame seeds
Appetizer
Sushi & Sashimi
Shrimp dynamite roll, tuna sashimi, salmon nigiri, wasabi, soy, pickled ginger
or
Lamb Gyoza
Sesame ginger lamb gyoza, ponzu, cucumber salad
or
Mushroom Broth
Shimeji mushrooms, miso, tofu, scallions
Main dish
Miso Cod
Miso-glazed cod, bok choy, shiitake mushrooms, scallions, sesame seeds
or
Iberico Sake Kasu Pork Loin
Corn purée, broccolini, grilled apricots, ginger jus, wild rice chips
or
Buckwheat Soba Noodles
Mushrooms, cabbage, carrots, zucchini, garlic scapes, sesame dressing, scallions
Dessert
Japanese Cheesecake
Ginger apricot preserve, matcha, toasted almond crunch
- 4-course dinner for $65 per person (not incl. tax)
- Order between October 11 - 18
- Pick-Up between October 22 - 23
- 1297 Kashagawigamog Lake Rd, Minden Hills, ON K0M 2K0, Canada
Ready to order your Post House
Gourmet To-Go dinner?
Order through the following form. We accept Visa, Mastercard and Amex.
Ordering for more than ten? Please call executive Chef Dan Sanders
at 416-432-4058 or email dan.sanders@haliburtonposthouse.ca