Summer Fun Dinner

We are offering our weekly feature dinner menu along with the option
to include Post House Brunch for $90 per person. You can also order
the Brunch or Dinner separately for $35 or $65. (Prices not incl. tax)

Side dishes

Every dinner comes with these sides:

Post House Sourdough

Served with Kawartha Dairy butter

Cucumber Salad

Shaved radish, charred corn, spicy fried peanuts,
lime cumin dressing

Appetizer

Scallop Ceviche

Citrus marinated scallops, cilantro, fresh jalapeño, house tortilla chips

or

Ricotta Toast

Grilled sourdough, house-made whipped ricotta,
garden tomatoes, pickled shallots, basil

Main dish

Smoked Ribeye

Calabrian chili butter, fresh corn polenta, wilted spinach, chimichurri

or

Roasted Cod

Charred eggplant purée, summer freekeh salad, dill, lemon yogurt

or

Chickpea Fritters

Crispy chickpea fritters, sweet pepper and zucchini salad,
herbed tahini sauce

Dessert

Strawberry Shortcake

Ontario strawberries, pink peppercorn shortcake, Kawartha Dairy cream

Ready to order your Post House
Gourmet To-Go dinner?

Order through the following form. We accept Visa, Mastercard and Amex.

Ordering for more than ten? Please call executive Chef Dan Sanders
at 416-432-4058 or email dan.sanders@haliburtonposthouse.ca

Order

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