Northern Chalet Menu
Side dishes
Post House Sourdough Bread
Served with Kawartha Dairy butter
Grilled Caesar Salad
Parmesan aioli, croutons, speck
Appetizer
Fiskesuppe Soup
East Coast cod & smoked trout chowder, celeriac, dill
or
Boshkung Imperial Stout & Cheddar Dip
Baked cheese, caramelized onion, grilled bread
Main dish
Red Deer
Celeriac purée, braised sauerkraut, brussels sprouts, elderberry jus
or
Chicken Pie
Baked pie, braised kale, pomme purée
or
Baked Halibut
Harissa tomato sauce, grilled broccolini, salsa verde
or
Baked Ricotta Gnocchi
Roasted mushrooms, tomato, spinach, fior di latte, basil, pangrattato
Dessert
Semla
Cardamom sweet bun, marzipan, pear preserve, ginger chantilly
- 4-course dinner for $75 per person (not incl. tax)
- Order between January 17 - 24
- Pick-Up between January 28 - 29
- 1297 Kashagawigamog Lake Rd, Minden Hills, ON K0M 2K0, Canada
Ready to order your Post House
Gourmet To-Go dinner?
Order through the following form. We accept Visa, Mastercard and Amex.
Ordering for more than ten? Please call executive Chef Dan Sanders
at 416-432-4058 or email dan.sanders@haliburtonposthouse.ca
