Farmers' Market Feast Bundle
We are offering our weekly feature dinner menu along with the option
to include Post House Brunch for $90 per person. You can also order
the Brunch or Dinner separately for $35 or $65. (Prices not incl. tax)
Post House Brunch
Side dishes
Post House Granola
House-Made Almond Croissants
Ontario Strawberry Preserve
Main dish
House Sausage & Quiche
Maple sausage, cheddar & leek quiche, potato
hash, smoked tomato preserve
or
Ricotta Toast
House sourdough toast, whipped ricotta, cherry tomatoes, avocado,
harissa roasted red peppers, fresh greens, herb vinaigrette
Dessert
Fruit Trifle
Fresh fruit, sea buckthorn curd, vanilla mousse, almond cake
Farmers' Market Feast
Side dishes
Post House Sourdough
Served with Kawartha Dairy butter
Summer Salad
Sugar snaps, zucchini, heirloom tomatoes, lettuce hearts, feta,
fresh herbs, champagne vinaigrette
Appetizer
Chilled Corn Soup
Smoked speck, crème fraîche, white truffle oil
or
Lobster-Stuffed Squash Blossoms
Radish, peas, sorrel, buttermilk emulsion
Main dish
Grilled Beef Tenderloin
Warm heirloom tomatoes, garlic spinach, baby potatoes, blue cheese, thyme jus
or
Lake Erie Pickerel
Grilled eggplant, cherry tomatoes, wild rice, kaffir lime cream, chili, cilantro
or
Vegetarian Paella
Saffron bomba rice, peppers, peas, green beans, lentils, fennel, green olives, parsley
Dessert
Chocolate Raspberry Tart
Chantilly cream
- 3-course brunch and 4-course dinner for $90 per person (not incl. tax)
- Order between July 5 - July 12
- Pick-Up between July 16 - July 17
- 1297 Kashagawigamog Lake Rd, Minden Hills, ON K0M 2K0, Canada
Ready to order your Post House
Gourmet To-Go dinner?
Order through the following form. We accept Visa, Mastercard and Amex.
Ordering for more than ten? Please call executive Chef Dan Sanders
at 416-432-4058 or email dan.sanders@haliburtonposthouse.ca